Popular South African chefs are joining forces with small farmers from Strydkraal, Limpopo, to showcase the rich flavours of indigenous and heritage crops for the Harvesting Heritage Culinary Competition. The competition requires chefs to work ...
With the country remaining on adjusted level one of lockdown for the remainder of the festive season, it means we can indulge in all the Christmas dining that many restaurants are offering. However, if you’d ...