Eleven Restaurant is revolutionizing fine dining in Franschhoek with an exciting à la carte menu, complementing the existing Chef’s Tasting experience. These fresh additions offer you the freedom to craft your own culinary journey, ensuring ...
Chef Charné Sampson from Epice Restaurant in Franschhoek shares a heartfelt story about her grandmother’s milk tart recipe, a cherished dish that has shaped her fondest memories. The recipe’s legacy spans generations, with her mom ...