Food
Brookdale Estate is in the news once again after the Bistro at Brookdale scooped a 2023 Dineplan Reviewers’ Choice Newcomer Award for the Cape Town and Winelands region. This follows hot on the heels of another ...
We had an opportunity to review the newly launched Zurii longue at the heart of Greenside, where we got to experience the American soul and South African culture in the same pot. Zurii is not ...
Stellenbosch’s food scene is flourishing, and the latest news is that Marais Kirsten-Uys and chef Matt van den Berg have united their talents to bring their dream restaurant, MERTIA, to life. Matt has worked in ...
The Cellars-Hohenort Hotel & Spa (Cape Town) has re-launched The Conservatory restaurant with brand-new design and interiors; a contemporary summer menu; and a talented young head chef heading up the kitchen brigade. Tanya Johnson, the General ...
In the vibrant heart of Woodstock, Cape Town, an adventure awaits those who seek an unparalleled dining experience. Welcome to RIKŪ, where the visionary chef Rikku O’Donnchu orchestrates a symphony of flavours. Rikku’s remarkable journey in ...
We had a memorable encounter at the Qbar by Quoin Rock in Rosebank where we experienced the Cape winelands right in the heart of Jozi. It is a great place for anyone looking for an elite ...
Chef Charné Sampson from Epice Restaurant in Franschhoek shares a heartfelt story about her grandmother’s milk tart recipe, a cherished dish that has shaped her fondest memories. The recipe’s legacy spans generations, with her mom ...
Spring is the time of plans and projects, declares Tolstoy in his great love story Anna Karenina. In the same way, love and renewal is the heart of new labels that adorn the wines of ...
Kiara Scott Farmer will be presenting her wines and showcasing the terroir of the Paarl wine estate at the Winemaker’s Dinner organised by Brookdale Estate on 28 September 2023. The wines will be paired with a 5-course ...
Located on Eastwood Road in Dunkeld, JoyJozi bring unforgettable, premium dining experience for both parents and kids – by far. The restaurant is designed in such a way that parents and friends can enjoy their ...
Nestled within the prestigious Pineslopes Boulevard in Fourways, Moo Moo restaurant is renowned for its delightful food, imaginative cocktails, unmatched service and a great ambiance. Enchanted by an array of delectable dishes served with passion ...
Executive Chef Ransley Pietersen has come come a long way from a bursary from Protea Hotels at 18 years to an award-winning chef. He has cut his teeth at renowned restaurants like Overture, Fermier, Serengeti ...
A new breeze is in the air; the herald of spring. But there’s something else too and it’s called Eleven. Eleven – the twin of perfect balance and a new sensory experience; Eleven – a ...
It’s fitting that headline Sandton restaurant and bar Zioux – host of a special tasting of wines from the Durbanville Wine Valley on September 5 – declares that ‘we are all prisoners of our own ...
Friday the 4th was International Beer Day when lovers of the brew from around the globe flocked to pubs and breweries to enjoy a cold one. Beer is arguably the world’s most beloved drink. The British ...
Acid Bar is collaborating with Laphroaig for a special dining experience as part of their Taste Trailblazers campaign. Discover a unique evening on 20th June 2023, where the smoky and sweet flavours of Laphroaig whisky will be expertly ...
Tintswalo Boulders is presenting another of its popular culinary weekends, this time with an Italian theme presented by resident head chef, Dustin Hammond. Taking place on the long weekend of 16 June (2023), the food, wine ...
Chefs Warehouse at Tintswalo Atlantic has announced the appointment of Cameron Smith who is taking over from Braam Beyers as Head Chef of the popular oceanside restaurant on the rocky shores of the Atlantic Ocean, below ...
Popular South African chefs are joining forces with small farmers from Strydkraal, Limpopo, to showcase the rich flavours of indigenous and heritage crops for the Harvesting Heritage Culinary Competition. The competition requires chefs to work ...
Liam Tomlin’s Chefs Warehouse returned to Bree Street! Fans of the Chefs Warehouse concept were in March pleased to have an inner-city branch to frequent when Chefs Warehouse at The Bailey opens its doors (taking ...
