Food
Just off Cape Town’s busy Kloof Street, you’ll find the entrance to a newly opened eatery in the same space that also functions as a record store, soundbar and gallery. The name One Park (taken from its ...
After a successful pop-up in Bree Street last year, it was inevitable that Farro would find a permanent home somewhere in the Western Cape. Little did anyone knew that they would make the big move ...
We were very pleased about the food at Buckler’s Africa Lodge by BON Hotels during our stay. The food was well presented and enjoyable. The service from the hosts was also excellent. The food at ...
Tucked away up Lourensford Road lies Somerset West’s newest (and currently only) fine-dining restaurant, Stefan’s. Erinvale Golf Estate’s flagship restaurant is named after its head chef, Stefan Bekker, who has been in the industry for 10 ...
Anyone who’s eaten at Tryn restaurant at Steenberg Farm will leave secretly wanting the recipe for the yummy Mosbolletjie bread. In fact, so many have asked, that Executive Chef, Kerry Kilpin decided to share it. ...
Lyve Café is Kimberley’s open and best kept secret. Launched just over a year ago, it has not only become a popular spot, but also a new discovery, even for some of the locals of ...
An exciting collaboration between famed restauranteur/chef team Liam Tomlin and his wife Jan, together with the owners of Tintswalo Lodges (Lisa and Warwick Goosen, and Gaye and Ernest Corbett), will see the opening of a ...
If you’re pushed for time or in serious need of something caffeinated, stop by “The Naughty Corner” for some of the best drive-through (or walk-through) coffee in town or join for a true Misfits experience ...
Die Melkstal Green Leaves is a new destination café to check out and its location is its greatest drawcard. Opened in mid-November last year, the eatery is a sister establishment to the popular Melkstal in ...
Stellenbosch’s Old Post Office on the corner of Bird and Plein street will soon welcome a new eatery into the space – called Post & Pepper; the brainchild of chef and owner Jess van Dyk ...
After achieving success as a food business at the bustling Oranjezicht City Farm Market, How Bao Now has set down roots at the Old Biscuit Mill in Cape Town and offers a range of Asian-inspired street ...
Virginia Woolf knew what she was talking about when she said, “One cannot think well, love well, sleep well, if one has not dined well.” And her words ring the truest in February, the month ...
Whether you’re a strict traditionalist or you like your salmon roses served with a dollop of mayo and topped with a tempura prawn, Joburg has the best sushi restaurants that serve everything from new-style sashimi ...
The rigidity of the restaurant industry keeps on shining through Covid-19. More restaurant chains keep on expanding which is encouraging. As we start the new year, there’s a renewed sense of hope among restaurant workers. ...
After extensive consultation with the restaurant industry, Eat Out is excited to announce a reinvented and transformed Eat Out Restaurant Awards for 2022, with Abigail Donnelly returning as chief judge. “When South Africa went into hard lockdown ...
In December 2015, a new wine and food destination opened slightly off the beaten track in the picturesque Nuy Valley … and soon became an iconic landmark on the R60 between Worcester and Robertson. Today, ...
There is so much power in the plant kingdom for health and healing. And from vibrant fruits and vegetables, irresistible nuts and grains, to wonderfully delicious and umami-rich mushrooms, it’s all really good eating! That ...
It’s not often they agree, but foodies in Johannesburg and Cape Town are on the same page (or is that the same plate…) when having their food delivered. They have proven they prefer chicken from ...
Get your year off to a good start by enjoying a meal in the beautiful surrounds of Cape Town’s best address, The Table Bay, which this year celebrates 25 years in operation. Offering five-star luxury ...
Cape Town’s leading fine dining Indian restaurant Bombay Brasserie is back! Taj Cape Town’s Executive Chef David Tilly and his team are cooking up a storm and are excited to take patrons once again on ...
