Cape Town’s fine-dining reputation has long been tied to spectacle, dramatic settings and theatrical tasting menus. Over the past year, however, a quieter confidence has taken hold across the city’s upper-tier restaurants. Luxury remains central, ...
The Atlantic swells roll in just metres from the windows, their rhythm unchanged by time or tide. Inside, Chefs Warehouse Tintswalo Atlantic tells a renewed story. After months of transformation, it has reopened with familiar ...